Gluten Freedom Sweet Potato Sourdough 535g
$10.99
each
Description
Whip this plump loaf out at your next get-together and watch it get gobbled up. Vegan friendly and free from gluten, dairy and soy. Pack Size: 535g pack, 15 slices per pack (13 slices plus 2 crusts) Handling and Storage: Best used within three days of opening. To extend shelf life store with a sealed container in the fridge or freezer.Ingredients
Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Water, Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (3.4%), Polenta, Yeast, Fibre [Flax Fibre, Psyllium Husk], Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].